Versione Italiana
Kosher certification
The dairy Ingardia produces certified Kosher cheeses. It's the only sicilian dairy that has obtained this prestigious certification.
The Rabbi inspects the tanks.
The Rabbi inspects the product.
Branding of Kosher products
Branding of Kosher products
Kosher certification is a quality mark issued by Jewish community.
A food is called Kosher (that in Jewish means fit) when it has got all the necessary qualifications required by biblical's regulations.
The extreme severity of the Kosher certification's rules is a real guarantee for customers indipendently from their religion.
A lot of customers, in fact, choose Kosher foods because they are healtly and sure. Kosher certification guarantee an high selection of ingredients, a carefull on manufacture process and the genuineness of the products.
It's possible to produce some Kosher cheeses at the request of companies that pay the cost of certification.